OUR AWARDS

2015
Gran menzione fruttato medio per Majia monovarietale Coratina 
12° edizione Aipo d’ Argento

2017
Distinzione fruttato medio per Majia monovarietale Coratina 
14° edizione Aipo d’ Argento Coratina

2018
Distinzione fruttato medio per Majia monovarietale Coratina 
15° edizione Aipo d’ Argento Coratina

2022
Bronze Drop of medium fruity for Zephiro monovarietale Coratina
15th edition Aipo d ‘Argento – International Olive Oil Competition

2016
Distinzione fruttato medio per Majia monovarietale Coratina 
13° edizione Aipo d’ Argento Coratina

2015
Great mention of medium fruity for Majia monovarietale Coratina 
12th edition Aipo d’Argento– International Olive Oil Competition

2016
Distinction of medium fruity for Majia monovarietale Coratina 
13th edition Aipo d ‘Argento– International Olive Oil Competition

2017
Distinction of medium fruity for Majia monovarietale Coratina 
14th edition Aipo d ‘Argento– International Olive Oil Competition

2018
Distinction of medium fruity for Majia monovarietale Coratina 
15th edition Aipo d ‘Argento – International Olive Oil Competition

2022
Bronze Drop of medium fruity for Zephiro monovarietale Coratina
15th edition Aipo d ‘Argento – International Olive Oil Competition

2015
Great mention of medium fruity for Majia monovarietale Coratina
24th Orciolo d’Oro competition

2016
Distinction of medium fruity for Majia monovarietale Coratina 
25th Orciolo d’Oro competition

2017
Distinction of medium fruity for Majia monovarietale Coratina 
26th Orciolo d’Oro competition

2018
Distinction of medium fruity for Majia monovarietale Coratina
27th Orciolo d’Oro competition

2020
Borea monovarietale Leccino, Recta monovarietale Dritta, DOP Aprutino Pescarese selezionati per la guida Slow Food 2020

 

2021
Borea monovarietale Leccino e Recta monovarietale Dritta
selezionati per la guida Slow Food 2020


2022
Borea monovarietale Leccino, Recta monovarietale Dritta, DOP Aprutino-Pescarese selected for the Slow Food 2022 guide

2020
Borea monovarietale Leccino, Recta monovarietale Dritta, PDO Aprutino Pescarese 
selected for the Slow Food 2020 guide


2021
PDO Aprutino-Pescarese recognition as a Great Slow Oil 2021
Borea monovarietale Leccino, Recta monovarietale Dritta 
selected for the Slow Food 2021 guide

2022
Borea monovarietale Leccino, Recta monovarietale Dritta, DOP Aprutino-Pescarese 
selected for the Slow Food 2022 guide

2020
Majia monovarietale Coratina, Zephiro monovarietale Leccio del Corno, PDO Aprutino Pescarese 
4 drops out of 5 on the Bibenda 2020 Guide

2021
Majia monovarietale Coratina, Zephiro monovarietale Leccio del Corno, PDO Aprutino Pescarese 
4 drops out of 5 on the Bibenda 2021 Guide

2022
Majia monovarietale Coratina, Zephiro monovarietale Leccio del Corno, PDO Aprutino-Pescarese
4 drops out of 5 on the Bibenda 2022 Guide

GAMBERO ROSSO
Since 2015 in the Italian Oil Guide

  • 2015

3 leaves for Majia monovarietale Coratina

  • 2016

2 leaves for Majia monovarietale Coratina

1 leave forBorea monovarietale Leccino

  • 2017

2 leaves for Majia monovarietale Coratina

2 leaves for Borea monovarietale Leccino

  • 2018

2 red leaves for Majia monovarietale Coratina

2 red leaves for Borea monovarietale Leccino

  • 2019

3 leaves for Majia monovarietale Coratina

2 leaves for Borea monovarietale Leccino

2 leaves for PDO Aprutino-Pescarese

  • 2020

2 red leaves for Majia monovarietale Coratina

2 leaves for Zephiro monovarietale Leccio del Corno 

1 leave for PDO Aprutino-Pescarese

  • 2021

2 red leaves for Majia monovarietale Coratina

2 leaves for Zephiro monovarietale Leccio del Corno 

1 leave for PDO Aprutino-Pescarese

  • 2022

2 red leaves for Majia monovarietale Coratina


2 leave for PDO Aprutino-Pescarese