• Snails Pulp Quick View
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      Snails Pulp Quick View
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    • Snails Pulp

    • 29,90 
    • The Cherasco Method snail is collected and packaged according to a specific caliber.  The meat is tender and fragrant, its cooking is therefore more homogeneous and easier. The meat of snails is characterized by a low amount of fat, especially polyunsaturated, and by one good percentage of protein. High digestibility due to its nutritional values and its nourishing properties. The…
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